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Chicken Breast with Pasta
masove-jedla
★★ Stredná
chicken breast
main dishes
pasta
traditional dishes

Chicken Breast with Pasta

Chicken breast in a creamy sauce with pasta.

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Autor

Unknown Author

Celkový čas

60 min

Porcie

4 porcie

Kalórie

450 kcal

Časová náročnosť

Príprava

20min

Varenie / Pečenie

40min

Celkom

60min

Nutričné hodnoty (na porciu)

Kalórie

450kcal

Bielkoviny

35g

Sacharidy

40g

Tuky

20g

Ingrediencie

Basic ingredients

  • 1 pcs Chicken breast
  • 1 pcs All-purpose flour
  • 1 pcs Grilling seasoning
  • 1 pcs Ground red paprika
  • 1 pcs Onion
  • 1 pcs Broth
  • 1 pcs Peas
  • 1 pcs Carrot
  • 1 pcs Garlic
  • 1 pcs Mustard
  • 1 pcs Cooking cream
  • 1 pcs Oil

Postup prípravy

Steps

1

Cut the chicken breasts open.

2

Make a mixture (all-purpose flour, ground paprika).

3

Mix it well and coat the meat thoroughly in it.

4

Sear the meat quickly on both sides.

5

In the drippings, braise finely chopped onion, add the meat, pour in broth, add peas, carrot, a little garlic and mustard, and braise until tender.

6

Finally, soften the sauce with cream (cook briefly).

7

The sauce thickens on its own from the meat that was coated in flour.

8

Enjoy your meal.

Krok 8