Stuffed Chicken Breast
Chicken breast stuffed with mustard, kapia pepper, bacon, pickle and egg.
Časová náročnosť
Príprava
30min
Varenie / Pečenie
45min
Celkom
75min
Nutričné hodnoty (na porciu)
Kalórie
450kcal
Bielkoviny
35g
Sacharidy
40g
Tuky
20g
Ingrediencie
Main ingredients
- 4 pcs Chicken breast
- 2 tbsp Mustard
- 50 g Kapia pepper
- 100 g Bacon
- 2 pcs Pickle
- 2 pcs Eggs
- 1 pcs Onion
- 1 tsp Red paprika (spice)
- 1 tsp Ground caraway
- 2 pcs Garlic
- 1 tbsp Potato starch (Solamyl)
- 1 tsp Salt
- 0.5 tsp Ground black pepper
- 4 pcs Potatoes
- 2 cup Rice
- 2 tbsp Oil
Postup prípravy
Steps
Cut the chicken breasts.
Pound them, salt and season them.
Brush them with mustard, place kapia pepper, bacon, pickle and hard-boiled egg.
Roll up the chicken breasts and secure them with a toothpick.
Fry them in oil on all sides.
Take out the meat and fry the onion in the drippings.
Return the meat, pour in water and season (salt, red paprika, ground caraway and garlic).
Thicken with potato starch.
Fry the rice, pour in water (2 cups of rice = 4 cups of water), salt it and cook until tender.
Place the potatoes on a tray with paper, season (salt, ground black pepper, red paprika, ground caraway), drizzle with oil and bake.
Enjoy your meal.
