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Honey Slices
dezerty-zakusky
★★ Stredná
desserts
honey slices
traditional dishes

Honey Slices

Traditional honey slices with a creamy filling.

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Autor

Unknown Author

Celkový čas

51 min

Porcie

12 porcií

Kalórie

300 kcal

Časová náročnosť

Príprava

30min

Varenie / Pečenie

21min

Celkom

51min

Nutričné hodnoty (na porciu)

Kalórie

300kcal

Bielkoviny

4g

Sacharidy

40g

Tuky

15g

Ingrediencie

Dough

  • 440 g All-purpose flour
  • 200 g Powdered sugar
  • 100 g Butter/Hera
  • 2 tbsp Honey
  • 2 pcs Eggs
  • 2 tsp Baking soda
  • 2 tbsp Cocoa

Filling

  • 500 ml Milk
  • 4 tbsp All-purpose flour
  • 200 g Butter/Hera
  • 200 g Powdered sugar

Postup prípravy

Steps

1

Put the all-purpose flour, powdered sugar, butter, honey, eggs, baking soda and cocoa into a large bowl and work the dough.

2

Divide the dough into 3 parts.

3

Roll out and bake each sheet at 180 degrees Celsius for about 7 minutes.

4

Let the sheets cool.

5

Cook a thick paste from 500 ml of milk and 4 tbsp of all-purpose flour.

6

Blend 200 g of butter/Hera and 200 g of powdered sugar together (mix into the cooled paste).

7

Fill the sheets, weigh them down and let them stand until the dough softens.

8

Finally, dust with powdered sugar.

Krok 8