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Chicken Liver
masove-jedla
★★ Stredná
chicken liver
main dishes
potato pancake
traditional dishes

Chicken Liver

Chicken liver with onion and garlic served in a potato pancake.

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Autor

Unknown Author

Celkový čas

60 min

Porcie

4 porcie

Kalórie

380 kcal

Časová náročnosť

Príprava

20min

Varenie / Pečenie

40min

Celkom

60min

Nutričné hodnoty (na porciu)

Kalórie

380kcal

Bielkoviny

30g

Sacharidy

35g

Tuky

15g

Ingrediencie

Chicken liver

  • 1 pcs Chicken liver
  • 1 pcs Bacon
  • 1 pcs Onion
  • 1 pcs Ground black pepper
  • 1 pcs Red paprika
  • 1 pcs Garlic
  • 1 pcs Marjoram
  • 1 pcs Salt

Potato pancake

  • 1 pcs Potatoes
  • 1 pcs Egg
  • 1 pcs Salt
  • 1 pcs Ground black pepper
  • 1 pcs Garlic
  • 1 pcs Marjoram
  • 1 pcs All-purpose flour
  • 1 pcs Oil

Postup prípravy

Steps

1

Fry the bacon with onion in a little oil.

2

Add the chicken liver.

3

Season it (ground black pepper, red paprika, marjoram, salt).

4

Add pressed garlic (to taste).

5

Pour in some water and cook until the chicken liver is tender.

6

Grate the boiled potatoes on a fine grater.

7

Add egg, salt, ground black pepper, pressed garlic, marjoram and a little all-purpose flour.

8

Fry the pancakes in a little oil.

9

Place the chicken liver on a potato pancake and fold it in half. You can serve this tasty dish with a salad. Enjoy your meal.

Krok 9
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